Winery La Cappuccina - Campo Buri Carmenérè - Oseleta

Winery La CappuccinaCampo Buri Carmenérè - Oseleta

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Campo Buri Carmenérè - Oseleta of Winery La Cappuccina is a red wine from the region of Vénétie.
This wine is a blend of 2 varietals which are the Carmenère and the Oseleta.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Campo Buri Carmenérè - Oseleta from the Winery La Cappuccina

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Campo Buri Carmenérè - Oseleta of Winery La Cappuccina in the region of Vénétie is a powerful.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, bay leaf

Wine with microbio taste

banana

On the nose the Campo Buri Carmenérè - Oseleta of Winery La Cappuccina in the region of Vénétie often reveals types of flavors of cherry, dark fruit or black fruit and sometimes also flavors of red fruit, spices or oak.

Details and technical informations about Winery La Cappuccina's Campo Buri Carmenérè - Oseleta.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.05°
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Campo Buri Carmenér&egrave - Oseleta - 2015
In the top 100 of of Vénétie wines
Average rating: 4.311110
Campo Buri Carmenér&egrave - Oseleta - 2013
In the top 100 of of Vénétie wines
Average rating: 4.211110
Campo Buri Carmenér&egrave - Oseleta - 2012
In the top 100 of of Vénétie wines
Average rating: 411110
Campo Buri Carmenér&egrave - Oseleta - 2011
In the top 100 of of Vénétie wines
Average rating: 4.211110
Campo Buri Carmenér&egrave - Oseleta - 2010
In the top 100 of of Vénétie wines
Average rating: 4.111110
Campo Buri Carmenér&egrave - Oseleta - 2009
In the top 100 of of Vénétie wines
Average rating: 4.211110
Campo Buri Carmenér&egrave - Oseleta - 2008
In the top 100 of of Vénétie wines
Average rating: 3.71110.50

The best vintages of Campo Buri Carmenérè - Oseleta from Winery La Cappuccina are 2015, 2013, 2011, 2009 and 2007.

Informations about the Winery La Cappuccina

The winery offers 37 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Vénétie
Find the Winery La Cappuccina on Facebook and on Twitter

The Winery La Cappuccina is one of of the world's greatest estates. It offers 30 wines for sale in the of Vénétie to come and discover on site or to buy online.

Top wine Vénétie
In the top 4500 of of Italy wines
In the top 800 of of Vénétie wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

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The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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