The Winery La Cappuccina is one of the best wineries to follow in Soave.. It offers 37 wines for sale in of Soave to come and discover on site or to buy online.
Looking for the best Winery La Cappuccina wines in Soave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Cappuccina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Cappuccina wines with technical and enological descriptions.
How Winery La Cappuccina wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in red sauce, quiche with leeks and fresh salmon from flo or verrine of beetroot and saint moret.
On the nose the white wine of Winery La Cappuccina. often reveals types of flavors of citrus, minerality or earth and sometimes also flavors of tree fruit, citrus fruit or microbio. In the mouth the white wine of Winery La Cappuccina. is a powerful with a nice freshness.
The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.
In the mouth of Soave is a with a nice freshness. We currently count 359 estates and châteaux in the of Soave, producing 456 different wines in conventional, organic and biodynamic agriculture. The wines of Soave go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery La Cappuccina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tail with white butter, baked lasagna or lamb confit with new potatoes.
On the nose the red wine of Winery La Cappuccina. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or vanilla. In the mouth the red wine of Winery La Cappuccina. is a powerful.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
How Winery La Cappuccina wines pair with each other generally quite well with dishes of beef such as recipes of beef tenderloin wellington.
On the nose the sweet wine of Winery La Cappuccina. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Character of a wine combining a good constitution (structure and flesh) with warmth.
How Winery La Cappuccina wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of real swiss fondue, zucchini quiche or tuna samoussa.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery La Cappuccina wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery La Cappuccina. often reveals types of flavors of earth.
Characteristic of fleshy and consistent wines giving the impression of being chewed.
Planning a wine route in the of Soave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Cappuccina.
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
