Top 100 wines of Catalogne

601

Winery Vinícola del Priorat - Ònix Evolució

Ònix EvolucióWinery Vinícola del Priorat

602

Winery Huguet de Can Feixes - Blanc Selecció

Blanc SeleccióWinery Huguet de Can Feixes

603

Winery Cellers Underground - Pura Vida Negre

Pura Vida NegreWinery Cellers Underground

604

Winery Amós Bañeres - Vinya Oculta - Missatge en Una Ampolla

Missatge en Una AmpollaWinery Amós Bañeres - Vinya Oculta

605

Les Sorts SycarWinery Celler Masroig

606

L'Atzar PrioratWinery Mas la Mola

607

Winery Álvaro palaces - Priorat L'Ermita Gran Vino De Guarda

Priorat L'Ermita Gran Vino De GuardaWinery Álvaro palaces

608

Winery 7 Magnífics - El Senat del Montsant

El Senat del MontsantWinery 7 Magnífics

609

Winery Joaquim Batlle - Foranell Picapoll

Foranell PicapollWinery Joaquim Batlle

610

Winery Tomàs Cusiné - Macabeu De vinyes Velles Finca Racons

Macabeu De vinyes Velles Finca RaconsWinery Tomàs Cusiné

611

Winery Don Florencio - Tarragona Gran Reserva

Tarragona Gran ReservaWinery Don Florencio

612

Winery Celler Masroig - Les Sorts Selecció

Les Sorts SeleccióWinery Celler Masroig

613

Masia EsplanesWinery Capafons-Ossó

614

TintoWinery Nassos

615

PrioratWinery Les Terrasser

616

Winery Mas d'en Gil - Vi de Villa Bellmunt Priorat Tinto

Vi de Villa Bellmunt Priorat TintoWinery Mas d'en Gil

617

ClassicWinery Fredi Torres

618

T Tempus CrianzaWinery Altavins

619

Winery Can Ràfols dels Caus - Gran Caus Blanc

Gran Caus BlancWinery Can Ràfols dels Caus

620

Winery Acustic Celler - Montsant Acústic Rosat

Montsant Acústic RosatWinery Acustic Celler

Discovering the wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

70,000 ha, 12 appellations. From Cava to great age-worthy crus.

Discover the grape variety: Monastrell

Powerful, structured reds with an almost black inky hue, firm tannins and a dense palate, with intense aromas of ripe black fruits (blackberry, plum), candied cherry, garrigue, Mediterranean herbs, black pepper, leather, liquorice and animal notes. Fine ageing potential, high-alcohol solar wines. Star of Jumilla DO, Yecla DO, Bullas DO and Alicante DO in south-eastern Spain. Spanish synonym for Mediterranean mourvèdre, identity signature of sunny Spain.

Food and wine pairing with a wine of Catalogne

wines from the region of Catalogne go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef skewers, saddle of lamb stuffed with chicken breast and basil or candied gizzards.

Organoleptic analysis of wine of Catalogne

On the nose in the region of Catalogne often reveals types of flavors of citrus, smoke or apples and sometimes also flavors of lemon, cinnamon or melon. In the mouth in the region of Catalogne is a powerful with a nice balance between acidity and tannins.