Winery Ramón RoquetaMassaluca
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Massaluca from the Winery Ramón Roqueta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Massaluca of Winery Ramón Roqueta in the region of Catalogne is a powerful.
Wine flavors and olphactive analysis
On the nose the Massaluca of Winery Ramón Roqueta in the region of Catalogne often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Massaluca
Pairings that work perfectly with Massaluca
Original food and wine pairings with Massaluca
The Massaluca of Winery Ramón Roqueta matches generally quite well with dishes of beef, pasta or veal such as recipes of slow-cooked fillet of beef, pasta with artichoke hearts and bacon or veal cutlets with cream sauce.
Details and technical informations about Winery Ramón Roqueta's Massaluca.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Massaluca from Winery Ramón Roqueta are 2018, 2017, 0, 2019
Informations about the Winery Ramón Roqueta
The Winery Ramón Roqueta is one of of the world's greatest estates. It offers 40 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
