Winery La Báscula - Catalan Eagle Garnacha Blanca - Viognier

Winery La BásculaCatalan Eagle Garnacha Blanca - Viognier

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Catalan Eagle Garnacha Blanca - Viognier of Winery La Báscula is a white wine from the region of Terra Alta of Catalogne.
This wine is a blend of 2 varietals which are the Roussanne and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).
The Catalan Eagle Garnacha Blanca - Viognier of the Winery La Báscula is in the top 20 of wines of Terra Alta.

Wine flavors and olphactive analysis

On the nose the Catalan Eagle Garnacha Blanca - Viognier of Winery La Báscula in the region of Catalogne often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.

Details and technical informations about Winery La Báscula's Catalan Eagle Garnacha Blanca - Viognier.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.7°
Allergens
Contains sulfites

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Last vintages of this wine

Catalan Eagle Garnacha Blanca - Viognier - 2019
In the top 20 of of Terra Alta wines
Average rating: 3.911110
Catalan Eagle Garnacha Blanca - Viognier - 2018
In the top 20 of of Terra Alta wines
Average rating: 411110
Catalan Eagle Garnacha Blanca - Viognier - 2017
In the top 20 of of Terra Alta wines
Average rating: 3.81110.50
Catalan Eagle Garnacha Blanca - Viognier - 2016
In the top 20 of of Terra Alta wines
Average rating: 411110
Catalan Eagle Garnacha Blanca - Viognier - 2015
In the top 20 of of Terra Alta wines
Average rating: 3.911110
Catalan Eagle Garnacha Blanca - Viognier - 2014
In the top 20 of of Terra Alta wines
Average rating: 3.81110.50
Catalan Eagle Garnacha Blanca - Viognier - 2013
In the top 20 of of Terra Alta wines
Average rating: 3.61110.50

The best vintages of Catalan Eagle Garnacha Blanca - Viognier from Winery La Báscula are 2018, 2016, 2019, 2015 and 2017.

Informations about the Winery La Báscula

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Terra Alta in the region of Catalogne

The Winery La Báscula is one of of the world's greatest estates. It offers 11 wines for sale in the of Terra Alta to come and discover on site or to buy online.

Top wine Catalogne
In the top 4500 of of Spain wines
In the top 20 of of Terra Alta wines
In the top 15000 of white wines
In the top 65000 wines of the world

The wine region of Terra Alta

The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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