The Winery Terrassous of Languedoc-Roussillon

Winery Terrassous
The winery offers 51 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 627 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
Find the Winery Terrassous on Facebook

The Winery Terrassous is one of the best wineries to follow in Languedoc-Roussillon.. It offers 51 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Terrassous wines

Looking for the best Winery Terrassous wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terrassous wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terrassous wines with technical and enological descriptions.

The top sweet wines of Winery Terrassous

Food and wine pairings with a sweet wine of Winery Terrassous

How Winery Terrassous wines pair with each other generally quite well with dishes of beef, mature and hard cheese or spicy food such as recipes of pasticcio (greece), franc-comtois cake or lamb kebab.

Organoleptic analysis of sweet wines of Winery Terrassous

On the nose the sweet wine of Winery Terrassous. often reveals types of flavors of oak, honey or citrus fruit and sometimes also flavors of spices, vegetal or earth.

The best vintages in the sweet wines of Winery Terrassous

  • 1992With an average score of 4.70/5
  • 2016With an average score of 4.20/5

The grape varieties most used in the sweet wines of Winery Terrassous.

  • Grenache
  • Grenache Blanc
  • Grenache Gris
  • Muscat Blanc
  • Muscat of Alexandria
  • Shiraz/Syrah

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Winery Terrassous

Food and wine pairings with a red wine of Winery Terrassous

How Winery Terrassous wines pair with each other generally quite well with dishes of beef, spicy food or pasta such as recipes of romazava (madagascar), carrot soup with curry and coconut milk or pasta with scamorza and pancetta cheese.

Organoleptic analysis of red wines of Winery Terrassous

On the nose the red wine of Winery Terrassous. often reveals types of flavors of red fruit, black fruit or cherry and sometimes also flavors of oak, spices. In the mouth the red wine of Winery Terrassous. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Terrassous

  • 2018With an average score of 4.06/5
  • 2008With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2015With an average score of 3.84/5
  • 2017With an average score of 3.80/5
  • 2019With an average score of 3.75/5

The grape varieties most used in the red wines of Winery Terrassous.

  • Shiraz/Syrah
  • Grenache
  • Carignan
  • Mourvedre
  • Marselan
  • Cabernet Sauvignon

Discover the grape variety: Grenache Blanc

The top pink wines of Winery Terrassous

Food and wine pairings with a pink wine of Winery Terrassous

How Winery Terrassous wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mascarpone pasta with tomato sauce, quiche lorraine or brioche shuttles.

Organoleptic analysis of pink wines of Winery Terrassous

In the mouth the pink wine of Winery Terrassous. is a with a nice freshness.

The best vintages in the pink wines of Winery Terrassous

  • 2014With an average score of 4.00/5
  • 2011With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.73/5
  • 2012With an average score of 3.60/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Terrassous.

  • Grenache
  • Shiraz/Syrah
  • Carignan
  • Grenache Gris
  • Muscat Blanc
  • Mourvedre

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.

The top white wines of Winery Terrassous

Food and wine pairings with a white wine of Winery Terrassous

How Winery Terrassous wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagne with two salmons, leek, goat cheese and bacon quiche or milanese cutlets like in italy.

Organoleptic analysis of white wines of Winery Terrassous

In the mouth the white wine of Winery Terrassous. is a .

The best vintages in the white wines of Winery Terrassous

  • 2016With an average score of 3.89/5
  • 2018With an average score of 3.70/5
  • 2017With an average score of 3.70/5
  • 2015With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Terrassous.

  • Grenache Blanc
  • Muscat Blanc
  • Vermentino
  • Chardonnay
  • Sauvignon Blanc
  • Macabeo

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

The top natural sweet wines of Winery Terrassous

Food and wine pairings with a natural sweet wine of Winery Terrassous

How Winery Terrassous wines pair with each other generally quite well with dishes of spicy food, sweet desserts or rich fish (salmon, tuna etc) such as recipes of scallops with cream, very simple muffins or braids of sole and salmon with morels.

The grape varieties most used in the natural sweet wines of Winery Terrassous.

  • Muscat Blanc
  • Grenache Blanc

The word of the wine: Nouaison

Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.

Discover other wineries and winemakers neighboring the Winery Terrassous

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terrassous.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Terrassous and wines from the region

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.

Discover other regions and appellation of Languedoc-Roussillon