Winery TerrassousLa Réserve Côtes du Roussillon Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Réserve Côtes du Roussillon Rosé from the Winery Terrassous
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Réserve Côtes du Roussillon Rosé of Winery Terrassous in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with La Réserve Côtes du Roussillon Rosé
Pairings that work perfectly with La Réserve Côtes du Roussillon Rosé
Original food and wine pairings with La Réserve Côtes du Roussillon Rosé
The La Réserve Côtes du Roussillon Rosé of Winery Terrassous matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat and cheese pie, quiche with bacon and gruyère cheese or bruschetta with mozzarella.
Details and technical informations about Winery Terrassous's La Réserve Côtes du Roussillon Rosé.
Discover the grape variety: Muskat Moravsky
Aromatic dry and off-dry muscat whites with a pale golden robe, a lively and perfumed palate with preserved acidity, showing intense muscat signature aromas (fresh grape, rose), white flowers (elderflower), citrus and white-fleshed fruits. Early-ripening refreshing Central European profile. Features in Moravian wine identity, grown in the Czech Republic, Slovakia and Hungary. Czech and Moravian white grape obtained by crossing, early-ripening and aromatic.
Informations about the Winery Terrassous
The Winery Terrassous is one of of the world's great estates. It offers 35 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Catalan sun and Mediterranean character on the edge of the Pyrenees. Fleshy, sun-soaked reds with signature notes of candied black fruit (blackberry, plum), garrigue, pepper, liquorice and dark chocolate, firm tannins and generous warmth. Blends of Grenache (roundness), Syrah (spice), old-vine Carignan (power) and dense Mourvèdre. Also sunny rosés and ample whites (Grenache Blanc, Macabeu).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
