The Winery Pierre Chavin of Languedoc of Languedoc-Roussillon

Winery Pierre Chavin
The winery offers 112 different wines
3.3
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Its wines get an average rating of 3.3.
This estate is part of the Domaines Pierre Chavin.
It is ranked in the top 870 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
Find the Winery Pierre Chavin on Facebook and on Twitter

The Winery Pierre Chavin is one of the best wineries to follow in Languedoc.. It offers 112 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Pierre Chavin wines

Looking for the best Winery Pierre Chavin wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Chavin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Chavin wines with technical and enological descriptions.

The top white wines of Winery Pierre Chavin

Food and wine pairings with a white wine of Winery Pierre Chavin

How Winery Pierre Chavin wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of pizza calzone with ham and mushrooms, light tuna-tomato quiche (without cream) or pierogi ruskie (with cheese).

Organoleptic analysis of white wines of Winery Pierre Chavin

On the nose the white wine of Winery Pierre Chavin. often reveals types of flavors of peach, tree fruit or pineapple and sometimes also flavors of grapefruit, tropical or citrus. In the mouth the white wine of Winery Pierre Chavin. is a powerful.

The best vintages in the white wines of Winery Pierre Chavin

  • 2014With an average score of 3.70/5
  • 2015With an average score of 3.59/5
  • 2018With an average score of 3.53/5
  • 2012With an average score of 3.50/5
  • 2016With an average score of 3.44/5
  • 2017With an average score of 3.41/5

The grape varieties most used in the white wines of Winery Pierre Chavin.

  • Chardonnay
  • Sauvignon Blanc
  • Colombard
  • Gros Manseng
  • Chenin Blanc
  • Vermentino

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Winery Pierre Chavin

Food and wine pairings with a red wine of Winery Pierre Chavin

How Winery Pierre Chavin wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of very soft beef bourguignon, croziflette or leg of wild boar.

Organoleptic analysis of red wines of Winery Pierre Chavin

On the nose the red wine of Winery Pierre Chavin. often reveals types of flavors of blackberry, oak or red fruit and sometimes also flavors of black fruit, black currant or citrus fruit. In the mouth the red wine of Winery Pierre Chavin. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Pierre Chavin

  • 2008With an average score of 3.70/5
  • 2018With an average score of 3.52/5
  • 0With an average score of 3.40/5
  • 2017With an average score of 3.40/5
  • 2016With an average score of 3.35/5
  • 2013With an average score of 3.33/5

The grape varieties most used in the red wines of Winery Pierre Chavin.

  • Cabernet Sauvignon
  • Merlot
  • Pinot Noir
  • Shiraz/Syrah
  • Grenache
  • Cabernet Franc

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

The top pink wines of Winery Pierre Chavin

Food and wine pairings with a pink wine of Winery Pierre Chavin

How Winery Pierre Chavin wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of andouillette with mustard sauce, pasta shells or quiche without pastry, courgette and blue cheese.

Organoleptic analysis of pink wines of Winery Pierre Chavin

On the nose the pink wine of Winery Pierre Chavin. often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of minerality, strawberries or lavender. In the mouth the pink wine of Winery Pierre Chavin. is a with a nice freshness.

The best vintages in the pink wines of Winery Pierre Chavin

  • 2015With an average score of 3.66/5
  • 2019With an average score of 3.56/5
  • 2016With an average score of 3.50/5
  • 2020With an average score of 3.50/5
  • 2018With an average score of 3.42/5
  • 2014With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Pierre Chavin.

  • Grenache
  • Cinsault
  • Shiraz/Syrah
  • Pinot Noir
  • Tibouren

The word of the wine: Vintage (champagne)

It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.

The top sweet wines of Winery Pierre Chavin

Food and wine pairings with a sweet wine of Winery Pierre Chavin

How Winery Pierre Chavin wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of piglet shoulder with melting baked apples, marielle's lamb and eggplant parmentier or jambalaya (louisiana).

The grape varieties most used in the sweet wines of Winery Pierre Chavin.

  • Grenache
  • Tempranillo

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top sparkling wines of Winery Pierre Chavin

Food and wine pairings with a sparkling wine of Winery Pierre Chavin

How Winery Pierre Chavin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of salted lentils, quick salmon skewers or nanie's diced ham quiche.

The grape varieties most used in the sparkling wines of Winery Pierre Chavin.

  • Chardonnay
  • Gamay
  • Merlot
  • Ugni blanc

The word of the wine: Short

Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").

Discover other wineries and winemakers neighboring the Winery Pierre Chavin

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Chavin.

Discover the grape variety: Colombard

Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.

Discover other regions and appellation of Languedoc-Roussillon