Winery Pierre ChavinCarrousel d'Arômes
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Carrousel d'Arômes from the Winery Pierre Chavin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carrousel d'Arômes of Winery Pierre Chavin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Carrousel d'Arômes
Pairings that work perfectly with Carrousel d'Arômes
Original food and wine pairings with Carrousel d'Arômes
The Carrousel d'Arômes of Winery Pierre Chavin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), osso-bucco with asian flavours, funambuline style or rabbit à la lorientaise.
Details and technical informations about Winery Pierre Chavin's Carrousel d'Arômes.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Carrousel d'Arômes from Winery Pierre Chavin are 2018, 2016
Informations about the Winery Pierre Chavin
The Winery Pierre Chavin is one of of the world's great estates. It offers 114 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
