The Winery Negro Angelo of Barbaresco of Piedmont

The Winery Negro Angelo is one of the best wineries to follow in Barbaresco.. It offers 38 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Negro Angelo wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Negro Angelo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Negro Angelo wines with technical and enological descriptions.
How Winery Negro Angelo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, lasagna with courgettes and fresh goat cheese or lamb shoulder confit.
On the nose the red wine of Winery Negro Angelo. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of tobacco, vanilla or licorice. In the mouth the red wine of Winery Negro Angelo. is a powerful with a nice balance between acidity and tannins.
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Negro Angelo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of gratin of coquillettes with ham, chipirons / squids with tomato (basque country) or simple chicken salad (leftover chicken).
On the nose the white wine of Winery Negro Angelo. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples. In the mouth the white wine of Winery Negro Angelo. is a powerful with a nice freshness.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
How Winery Negro Angelo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, pork sautéed with chinese noodles or lamb chops à la champvallon.
On the nose the sweet wine of Winery Negro Angelo. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of citrus fruit, red fruit or black fruit. In the mouth the sweet wine of Winery Negro Angelo. is a powerful mainly marked by the residual sugar.
Said of a thick, rustic wine that lacks finesse.
How Winery Negro Angelo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of improved horse steak, sausage and vegetable risotto with cookéo or locro criollo (argentina).
On the nose the sparkling wine of Winery Negro Angelo. often reveals types of flavors of tree fruit, spices or red fruit and sometimes also flavors of earth, citrus fruit.
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
How Winery Negro Angelo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of baked lasagna, pasta with merguez or porcini sauce.
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Negro Angelo.