Winery Negro Angelo Maria Elisa Brut Rosè
This wine generally goes well with beef, veal or lamb.
Wine flavors and olphactive analysis
On the nose the Maria Elisa Brut Rosè of Winery Negro Angelo in the region of Piémont often reveals types of flavors of spices, red fruit.
Food and wine pairings with Maria Elisa Brut Rosè
Pairings that work perfectly with Maria Elisa Brut Rosè
Original food and wine pairings with Maria Elisa Brut Rosè
The Maria Elisa Brut Rosè of Winery Negro Angelo matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with vegetables and madeira sauce, shoulder of lamb with a spoon or duck breast with black figs.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Maria Elisa Brut Rosè from Winery Negro Angelo are 2010, 2011, 2009
Informations about the Winery Negro Angelo
The Winery Negro Angelo is one of of the world's great estates. It offers 34 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with France/provence">Provence, France.
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The word of the wine: Finesse
Quality of a delicate and elegant wine.