The Winery Montalbera is one of the world's great estates. It offers 36 wines for sale in of Monferrato to come and discover on site or to buy online.
Looking for the best Winery Montalbera wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montalbera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montalbera wines with technical and enological descriptions.
How Winery Montalbera wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, lasagna with courgettes and fresh goat cheese or leg of lamb with spices.
On the nose the red wine of Winery Montalbera. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or earthy. In the mouth the red wine of Winery Montalbera. is a powerful.
Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.
UNESCO hills between Asti and Alessandria on marl and limestone.
How Winery Montalbera wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oven-baked veal cutlets, soft and inexpensive pasta gratin or provençal tart with rabbit.
On the nose the sparkling wine of Winery Montalbera. often reveals types of flavors of citrus fruit, tree fruit.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Montalbera wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with chicken, peppers and mushrooms, mussels with chicken or beaufort pie.
On the nose the white wine of Winery Montalbera. often reveals types of flavors of tropical fruit. In the mouth the white wine of Winery Montalbera. is a powerful with a nice freshness.
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.
How Winery Montalbera wines pair with each other generally quite well with dishes such as recipes .
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
How Winery Montalbera wines pair with each other generally quite well with dishes such as recipes .
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montalbera.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
