
Winery MontalberaSolo Acciaio Barbera d'Asti
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Solo Acciaio Barbera d'Asti from the Winery Montalbera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solo Acciaio Barbera d'Asti of Winery Montalbera in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Solo Acciaio Barbera d'Asti of Winery Montalbera in the region of Piedmont often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Solo Acciaio Barbera d'Asti
Pairings that work perfectly with Solo Acciaio Barbera d'Asti
Original food and wine pairings with Solo Acciaio Barbera d'Asti
The Solo Acciaio Barbera d'Asti of Winery Montalbera matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta carbonara, vitello tonnato or the garbure.
Details and technical informations about Winery Montalbera's Solo Acciaio Barbera d'Asti.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Solo Acciaio Barbera d'Asti from Winery Montalbera are 2019, 2018, 2017, 2015 and 0.
Informations about the Winery Montalbera
The Winery Montalbera is one of of the world's greatest estates. It offers 35 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














