Winery MontalberaLa Briosa Barbera del Monferrato
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Briosa Barbera del Monferrato from the Winery Montalbera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Briosa Barbera del Monferrato of Winery Montalbera in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with La Briosa Barbera del Monferrato
Pairings that work perfectly with La Briosa Barbera del Monferrato
Original food and wine pairings with La Briosa Barbera del Monferrato
The La Briosa Barbera del Monferrato of Winery Montalbera matches generally quite well with dishes of pasta, veal or pork such as recipes of chicken lasagna, chicken with rice for cookeo robot or stuffed round zucchini.
Details and technical informations about Winery Montalbera's La Briosa Barbera del Monferrato.
Discover the grape variety: Palieri
This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.
Last vintages of this wine
The best vintages of La Briosa Barbera del Monferrato from Winery Montalbera are 2014, 2015, 0
Informations about the Winery Montalbera
The Winery Montalbera is one of of the world's great estates. It offers 35 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
