The Winery Gapsted is one of the world's great estates. It offers 111 wines for sale in of North East Victoria to come and discover on site or to buy online.
Looking for the best Winery Gapsted wines in North East Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gapsted wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gapsted wines with technical and enological descriptions.
How Winery Gapsted wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef strogonoff, tajine of mutton or turkey leg with dijon sauce.
On the nose the red wine of Winery Gapsted. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or spices. In the mouth the red wine of Winery Gapsted. is a powerful with a nice balance between acidity and tannins.
North East Victoria">Victoria is one of six large wine zones in the Australian state of Victoria. The most famous style of wine to come from North East Victoria are the caramelly, Rich fortified wines from Rutherglen and Glenrowan. Full-bodied, Dry wines made from Shiraz are another specialty of North East Victoria.
The zone comprises five regions that have a diverse array of mesoclimates and terroirs.
The topography in the northeast corner of the state covers the western foothills of the Great Dividing Range, and vineyards sit among the mountains as well as on the plains. Higher altitudes in the Alpine and King Valleys lead to more Aromatic, Elegant wines – indeed King Valley is most famous for its Sparkling wines made from Glera, the traditional Prosecco grape variety. Beechworth, a small GI (Geographic Indication), is responsible for some of Australia's most prestigious red wines.
To the west, where the land flattens out toward the Goulburn Valley, the climate is warmer and drier.
Here, the land is dedicated to growing Muscat and Topaque (France's Muscadelle) alongside Shiraz, making Australia's most important style of fortified wine. Glenrowan and Rutherglen wines have a long history in the region, dating back to the Gold Rush of the mid-19th century, and are now found on wine lists across the world.
How Winery Gapsted wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of melt-in-the-mouth pork tenderloin casserole, cod "bacalhau a gomes de sa or summer tuna quiche.
On the nose the white wine of Winery Gapsted. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Gapsted. is a powerful.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Gapsted wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal head with vinaigrette, pan-fried black pudding with apples or rabbit socks in gibelotte.
On the nose the sparkling wine of Winery Gapsted. often reveals types of flavors of oak, red fruit or black fruit.
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
How Winery Gapsted wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef goulash, tunisian haja or pork gyros.
On the nose the pink wine of Winery Gapsted. often reveals types of flavors of red fruit.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Gapsted wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of kafta bil saniyeh (lebanese dish) or vegetarian lentil burger.
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
Planning a wine route in the of North East Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gapsted.
