Winery Gapsted - Limited Release Pinot Gris

Winery GapstedLimited Release Pinot Gris

The Limited Release Pinot Gris of Winery Gapsted is a white wine from the region of North East Victoria of Victoria.
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Limited Release Pinot Gris from the Winery Gapsted

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Limited Release Pinot Gris of Winery Gapsted in the region of Victoria is a .

Details and technical informations about Winery Gapsted's Limited Release Pinot Gris.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.6°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

Informations about the Winery Gapsted

The winery offers 96 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Gapsted Wines.
It is in the top 45 of the best estates in the region
It is located in North East Victoria in the region of Victoria

The Winery Gapsted is one of of the world's great estates. It offers 87 wines for sale in the of North East Victoria to come and discover on site or to buy online.

Top wine Victoria
In the top 35000 of of Australia wines
In the top 1000 of of North East Victoria wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of North East Victoria

North-east Victoria zone (Australia), world home of Rutherglen fortified wines: syrupy Muscats and Topaques with raisin, fig, date, caramel, coffee, honey and spice notes, blends up to 50 years old, among the most opulent in the world. High-altitude King Valley excels in fresh Glera sparkling (Prosecco — pear, apple, flowers) and Pinot Grigio. Beechworth signs precise Chardonnay (citrus, nut butter) and peppery high-altitude Shiraz. A multi-style treasure.


The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).

The word of the wine: Generic

A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).

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