Winery All SaintsChenin Blanc

White wine of North East Victoria of Victoria of Australia

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Chenin Blanc of Winery All Saints is a white wine from the region of North East Victoria of Victoria.
This wine generally goes well with fruity desserts, lean fish or shellfish.

Food and wine pairings with Chenin Blanc

Pairings that work perfectly with Chenin Blanc

Original food and wine pairings with Chenin Blanc

The Chenin Blanc of Winery All Saints matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimp and zucchini with curry and coconut milk, aïoli or the coughing cat's apple crumble.

Details and technical informations about Winery All Saints's Chenin Blanc.

Winery

Winery All Saints

Grape varieties

Chenin blanc

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

Last vintages of this wine

Chenin Blanc - 0

In the top 100 of of North East Victoria wines

Average rating: 4.2

The best vintages of Chenin Blanc from Winery All Saints are 0

Informations about the Winery All Saints

The winery offers 79 different wines.

Its wines get an average rating of 3.9.

It is in the top 10 of the best estates in the region

It is located in North East Victoria in the region of Victoria

The Winery All Saints is one of of the world's greatest estates. It offers 51 wines for sale in the of North East Victoria to come and discover on site or to buy online.

In the top 8500 of of Australia wines

In the top 200 of of North East Victoria wines

In the top 55000 of white wines

In the top 250000 wines of the world

The wine region of North East Victoria

North-east Victoria zone (Australia), world home of Rutherglen fortified wines: syrupy Muscats and Topaques with raisin, fig, date, caramel, coffee, honey and spice notes, blends up to 50 years old, among the most opulent in the world. High-altitude King Valley excels in fresh Glera sparkling (Prosecco — pear, apple, flowers) and Pinot Grigio. Beechworth signs precise Chardonnay (citrus, nut butter) and peppery high-altitude Shiraz. A multi-style treasure.

The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).