
Winery Stanton & KilleenCabernet Sauvignon - Merlot - Cabernet Franc
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cabernet Sauvignon - Merlot - Cabernet Franc from the Winery Stanton & Killeen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon - Merlot - Cabernet Franc of Winery Stanton & Killeen in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon - Merlot - Cabernet Franc
Pairings that work perfectly with Cabernet Sauvignon - Merlot - Cabernet Franc
Original food and wine pairings with Cabernet Sauvignon - Merlot - Cabernet Franc
The Cabernet Sauvignon - Merlot - Cabernet Franc of Winery Stanton & Killeen matches generally quite well with dishes of beef, pasta or lamb such as recipes of empanadas de carne (argentina), pasta with walnuts and treviso red salad or lamb crumble with oregano and feta cheese.
Details and technical informations about Winery Stanton & Killeen's Cabernet Sauvignon - Merlot - Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Cabernet Sauvignon - Merlot - Cabernet Franc from Winery Stanton & Killeen are 0
Informations about the Winery Stanton & Killeen
The Winery Stanton & Killeen is one of of the world's great estates. It offers 53 wines for sale in the of Rutherglen to come and discover on site or to buy online.
The wine region of Rutherglen
The wine region of Rutherglen is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Warrabilla or the Domaine Warrabilla produce mainly wines red, sweet and white. The most planted grape varieties in the region of Rutherglen are Durif, Muscadelle and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rutherglen often reveals types of flavors of butterscotch, orange zest or non oak and sometimes also flavors of earth, microbio or oak.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.














