The Winery Europa Village is one of the world's great estates. It offers 86 wines for sale in of Temecula Valley to come and discover on site or to buy online.
Looking for the best Winery Europa Village wines in Temecula Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Europa Village wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Europa Village wines with technical and enological descriptions.
How Winery Europa Village wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of empanadas de carne (argentina), lamb tagine with apricots (morocco) or dafina.
On the nose the red wine of Winery Europa Village. often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of spices, red fruit or earth. In the mouth the red wine of Winery Europa Village. is a powerful with a nice balance between acidity and tannins.
The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .
How Winery Europa Village wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken blanquette, tunisian bricks or pasta with shrimp.
On the nose the white wine of Winery Europa Village. often reveals types of flavors of earth, citrus fruit or microbio and sometimes also flavors of oak, tree fruit. In the mouth the white wine of Winery Europa Village. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Europa Village wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of tata simone's dumplings or papillotes of herring with comté cheese.
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
How Winery Europa Village wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of lemon and tuna risotto, coconut curry cauliflower in the cookeo or tiramisu (original recipe).
How Winery Europa Village wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or bruschetta with mozzarella.
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
Planning a wine route in the of Temecula Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Europa Village.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
