Winery Europa Village - Artist Series Mistero

Winery Europa VillageArtist Series Mistero

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Artist Series Mistero of Winery Europa Village is a red wine from the region of Temecula Valley of California.
This wine is a blend of 2 varietals which are the Primitivo and the Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Artist Series Mistero of the Winery Europa Village is in the top 20 of wines of Temecula Valley.

Taste structure of the Artist Series Mistero from the Winery Europa Village

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Artist Series Mistero of Winery Europa Village in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Artist Series Mistero of Winery Europa Village in the region of California often reveals types of flavors of oak, black fruit.

Details and technical informations about Winery Europa Village's Artist Series Mistero.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

Last vintages of this wine

Artist Series Mistero - 0
In the top 20 of of Temecula Valley wines
Average rating: 4.311110

The best vintages of Artist Series Mistero from Winery Europa Village are 0

Informations about the Winery Europa Village

The winery offers 66 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Temecula Valley in the region of California
Find the Winery Europa Village on Facebook and on Twitter

The Winery Europa Village is one of of the world's greatest estates. It offers 65 wines for sale in the of Temecula Valley to come and discover on site or to buy online.

Top wine California
In the top 20000 of of United States wines
In the top 25 of of Temecula Valley wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Temecula Valley

The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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