Winery Wiens Family CellarsArtist Series Obscura
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Artist Series Obscura of the Winery Wiens Family Cellars is in the top 20 of wines of Temecula Valley.
Taste structure of the Artist Series Obscura from the Winery Wiens Family Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Artist Series Obscura of Winery Wiens Family Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Artist Series Obscura of Winery Wiens Family Cellars in the region of California often reveals types of flavors of oak, black fruit.
Food and wine pairings with Artist Series Obscura
Pairings that work perfectly with Artist Series Obscura
Original food and wine pairings with Artist Series Obscura
The Artist Series Obscura of Winery Wiens Family Cellars matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed peppers, lamb mouse confit in wine or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Wiens Family Cellars's Artist Series Obscura.
Discover the grape variety: Christmas rose
Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Artist Series Obscura from Winery Wiens Family Cellars are 2011, 2014, 2015, 2012 and 2009.
Informations about the Winery Wiens Family Cellars
The Winery Wiens Family Cellars is one of of the world's greatest estates. It offers 88 wines for sale in the of Temecula Valley to come and discover on site or to buy online.
The wine region of Temecula Valley
The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
At the heart of the terroirs of Mâcon-Bray
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.