Winery Europa Village - C'est la Vie Winemaker's Reserve Pinot Noir

Winery Europa VillageC'est la Vie Winemaker's Reserve Pinot Noir

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The C'est la Vie Winemaker's Reserve Pinot Noir of Winery Europa Village is a red wine from the region of Santa Barbara County of California.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The C'est la Vie Winemaker's Reserve Pinot Noir of the Winery Europa Village is in the top 60 of wines of Santa Barbara County.

Taste structure of the C'est la Vie Winemaker's Reserve Pinot Noir from the Winery Europa Village

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the C'est la Vie Winemaker's Reserve Pinot Noir of Winery Europa Village in the region of California is a with a nice freshness.

Details and technical informations about Winery Europa Village's C'est la Vie Winemaker's Reserve Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.4°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

C'est la Vie Winemaker's Reserve Pinot Noir - 2015
In the top 60 of of Santa Barbara County wines
Average rating: 4.411110
C'est la Vie Winemaker's Reserve Pinot Noir - 2013
In the top 60 of of Santa Barbara County wines
Average rating: 4.311110

The best vintages of C'est la Vie Winemaker's Reserve Pinot Noir from Winery Europa Village are 2015, 2013

Informations about the Winery Europa Village

The winery offers 66 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Santa Barbara County in the region of California
Find the Winery Europa Village on Facebook and on Twitter

The Winery Europa Village is one of of the world's greatest estates. It offers 65 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.

Top wine California
In the top 30000 of of United States wines
In the top 70 of of Santa Barbara County wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Santa Barbara County

The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.

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