The Winery McPherson of Victoria

Winery McPherson
The winery offers 91 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the McPherson Wine Co..
It is ranked in the top 241 of the estates of Victoria.
It is located in Victoria
Find the Winery McPherson on Facebook

The Winery McPherson is one of the best wineries to follow in Victoria.. It offers 91 wines for sale in of Victoria to come and discover on site or to buy online.

Top Winery McPherson wines

Looking for the best Winery McPherson wines in Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery McPherson wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery McPherson wines with technical and enological descriptions.

The top pink wines of Winery McPherson

Food and wine pairings with a pink wine of Winery McPherson

How Winery McPherson wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of rib steak, tomato sauce, peppers., birthday cake or monkfish with vegetable tagliatelle.

Organoleptic analysis of pink wines of Winery McPherson

On the nose the pink wine of Winery McPherson. often reveals types of flavors of strawberries, red fruit or earth and sometimes also flavors of floral, citrus or raspberry.

The best vintages in the pink wines of Winery McPherson

  • 2018With an average score of 3.90/5
  • 2015With an average score of 3.70/5
  • 2019With an average score of 3.70/5
  • 2016With an average score of 3.27/5
  • 2017With an average score of 3.23/5
  • 2014With an average score of 3.23/5

The grape varieties most used in the pink wines of Winery McPherson.

  • Cabernet Sauvignon
  • Grenache
  • Muscat Blanc
  • Muscatel

Discovering the wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

Climate and soils vary enormously, from the cool, positive Macedon Ranges just north of the state capital, Melbourne, to the alpine valleys of the Australian Alps in the east, to the vast, flat, Dry Murray Darling, shared with New South Wales in the North West Victoria Geographic Indicator (GI). Despite its vast size, North West Victoria has only the Murray Darling and Swan Hill as wine regions within its boundaries. The majority of regions are clustered in the south of the state, with most in an area radiating out from Melbourne for about 200km (130 miles), generally divided into five other GIs. Melbourne itself is located in the Port Phillip GI, based around the eponymous bay.

The top white wines of Winery McPherson

Food and wine pairings with a white wine of Winery McPherson

How Winery McPherson wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of macaroonade from sète, provençal tart with rabbit or periwinkles - the perfect cook!.

Organoleptic analysis of white wines of Winery McPherson

On the nose the white wine of Winery McPherson. often reveals types of flavors of tropical, citrus or citrus fruit and sometimes also flavors of tropical fruit, peach or apricot. In the mouth the white wine of Winery McPherson. is a powerful with a nice freshness.

The best vintages in the white wines of Winery McPherson

  • 2016With an average score of 3.68/5
  • 2013With an average score of 3.56/5
  • 2019With an average score of 3.55/5
  • 2014With an average score of 3.55/5
  • 2017With an average score of 3.53/5
  • 2015With an average score of 3.46/5

The grape varieties most used in the white wines of Winery McPherson.

  • Chardonnay
  • Sauvignon Blanc
  • Pinot Gris
  • Marsanne
  • Riesling
  • Sémillon

Discover the grape variety: Muscatel

The top sparkling wines of Winery McPherson

Food and wine pairings with a sparkling wine of Winery McPherson

How Winery McPherson wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets with cream sauce, rabbit with hunter's sauce or stuffed rabbit in the oven.

Organoleptic analysis of sparkling wines of Winery McPherson

On the nose the sparkling wine of Winery McPherson. often reveals types of flavors of black currant, oak or spices and sometimes also flavors of red fruit, black fruit.

The best vintages in the sparkling wines of Winery McPherson

  • 2014With an average score of 4.00/5
  • 2012With an average score of 3.80/5
  • 2019With an average score of 3.40/5
  • 2018With an average score of 3.40/5
  • 2013With an average score of 3.20/5

The grape varieties most used in the sparkling wines of Winery McPherson.

  • Chardonnay
  • Pinot Noir
  • Ruby Cabernet

The word of the wine: Dry

Champagne with between 17 and 35 grams of sugar (see dosage liqueur).

The top red wines of Winery McPherson

Food and wine pairings with a red wine of Winery McPherson

How Winery McPherson wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, navarin of lamb or rabbit sautéed hunter.

Organoleptic analysis of red wines of Winery McPherson

On the nose the red wine of Winery McPherson. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of Winery McPherson. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery McPherson

  • 2007With an average score of 3.90/5
  • 0With an average score of 3.89/5
  • 2019With an average score of 3.85/5
  • 2008With an average score of 3.81/5
  • 2016With an average score of 3.79/5
  • 2017With an average score of 3.76/5

The grape varieties most used in the red wines of Winery McPherson.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Tempranillo
  • Pinot Noir
  • Viognier

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery McPherson

Planning a wine route in the of Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery McPherson.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.