Winery McPhersonStrange Birds Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Strange Birds Shiraz from the Winery McPherson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Strange Birds Shiraz of Winery McPherson in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Strange Birds Shiraz
Pairings that work perfectly with Strange Birds Shiraz
Original food and wine pairings with Strange Birds Shiraz
The Strange Birds Shiraz of Winery McPherson matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, leg of lamb in a casserole or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery McPherson's Strange Birds Shiraz.
Discover the grape variety: Callet
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Strange Birds Shiraz from Winery McPherson are 2018
Informations about the Winery McPherson
The Winery McPherson is one of of the world's great estates. It offers 90 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
