The Bodegas Arraez of Valence
The Bodegas Arraez is one of the world's great estates. It offers 56 wines for sale in of Valence to come and discover on site or to buy online.
Looking for the best Bodegas Arraez wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Arraez wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Arraez wines with technical and enological descriptions.
How Bodegas Arraez wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), trofie ( pasta ) paradiso or leg with a spoon or seven o'clock leg.
On the nose the red wine of Bodegas Arraez. often reveals types of flavors of cherry, tree fruit or cheese and sometimes also flavors of dark fruit, sage or non oak. In the mouth the red wine of Bodegas Arraez. is a powerful with a nice balance between acidity and tannins.
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
In addition to the DO Valencia title, this province is also home to the Denominación de Origen Utiel-Requena. The laws relating to DO Valencia are overseen by the local Consejo Regulador (wine authority), established in 1957. The Valencia DO wine title covers 13,000 hectares (32,000 acres), unevenly divided between two distinct geographical areas. The smaller area, Clarino, is about 65 kilometers (40 miles) southwest of the city of Valencia, bordering the northern boundary of the Alicante DO area.
How Bodegas Arraez wines pair with each other generally quite well with dishes of sweet desserts, pork or rich fish (salmon, tuna etc) such as recipes of king's cake with frangipane, blue cord or tuna, pepper and tomato quiche.
On the nose the white wine of Bodegas Arraez. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit and sometimes also flavors of non oak, earth or vegetal. In the mouth the white wine of Bodegas Arraez. is a .
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
How Bodegas Arraez wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of sublime fish and shrimp colombo, assortments of mini savoury tarts or pollock with mustard.
On the nose the sparkling wine of Bodegas Arraez. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Bodegas Arraez. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
How Bodegas Arraez wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of spicy chicken and mustard pie or gaufress and light.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Bodegas Arraez wines pair with each other generally quite well with dishes such as recipes .
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Arraez.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
By 1965, the vineyards of Condrieu had largely been abandoned – phylloxera and two world wars had decimated the place and its people. There were just 8ha of vines remaining on these granite slopes. If it weren’t for the hard work of a few steadfast vignerons, the appellation might have disappeared entirely, reclaimed by the forest. Thankfully, Condrieu survived and has since flourished – but great appellations have been lost before. We know this because some have recently been rediscovered. In f ...
When I have some time to myself in the southern Rhône, my favourite place to relax is the peaceful village of Gigondas. I had even more reason to visit this June, as the growers’ syndicate was celebrating the 50th anniversary of the appellation. Over a meal at Domaine du Clos des Tourelles, we had the opportunity to taste wines spanning five decades, including a remarkable 1971 that was still very much alive and kicking. Gigondas has long been recognised as an exceptional site for winemaking, bu ...
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.