Bodegas ArraezCastillo de Alvaro Reserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Castillo de Alvaro Reserva from the Bodegas Arraez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillo de Alvaro Reserva of Bodegas Arraez in the region of Valence is a powerful.
Food and wine pairings with Castillo de Alvaro Reserva
Pairings that work perfectly with Castillo de Alvaro Reserva
Original food and wine pairings with Castillo de Alvaro Reserva
The Castillo de Alvaro Reserva of Bodegas Arraez matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, pasta with mussels or veal simmered with vegetables.
Details and technical informations about Bodegas Arraez's Castillo de Alvaro Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Informations about the Bodegas Arraez
The Bodegas Arraez is one of of the world's great estates. It offers 77 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
