The Winery Altos del Cuco of Jumilla of Murcie | Winedexer

Winery Altos del Cuco
The winery offers 7 different wines
3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.
It is ranked in the top 402 of the estates of Murcie.
It is located in Jumilla in the region of Murcie

The Winery Altos del Cuco is one of the best wineries to follow in Jumilla.. It offers 7 wines for sale in of Jumilla to come and discover on site or to buy online.

Top Winery Altos del Cuco wines

Looking for the best Winery Altos del Cuco wines in Jumilla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Altos del Cuco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Altos del Cuco wines with technical and enological descriptions.

The top red wines of Winery Altos del Cuco

Food and wine pairings with a red wine of Winery Altos del Cuco

How Winery Altos del Cuco wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of blanquette of monkfish with small vegetables, spaghetti neapolitan style or braised lamb with peppers.

Organoleptic analysis of red wines of Winery Altos del Cuco

On the nose the red wine of Winery Altos del Cuco. often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of spices, red fruit. In the mouth the red wine of Winery Altos del Cuco. is a powerful.

The best vintages in the red wines of Winery Altos del Cuco

  • 2008With an average score of 3.30/5
  • 2014With an average score of 3.11/5
  • 2012With an average score of 3.10/5
  • 2013With an average score of 3.10/5
  • 0With an average score of 3.04/5
  • 2011With an average score of 2.98/5

The grape varieties most used in the red wines of Winery Altos del Cuco.

  • Monastrell
  • Shiraz/Syrah
  • Tempranillo

Discovering the wine region of Jumilla

Arid south-east Spain, kingdom of Monastrell (Mourvèdre, >85% of vineyards). Powerful, sunny reds with signature notes of candied blackberry, black plum, garrigue, pepper, leather and liquorice, firm tannins and a warm palate — a world reference for the grape. Many ungrafted old vines (phylloxera spared the limestone soils). Also supple Tempranillo, peppery Syrah, round Garnacha.

Saline rosés. ~23,000 ha between 300-1,000 m, dry continental climate.

The top white wines of Winery Altos del Cuco

Food and wine pairings with a white wine of Winery Altos del Cuco

How Winery Altos del Cuco wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of simple pork roast, cassoulet or mussels with cream supers.

The best vintages in the white wines of Winery Altos del Cuco

  • 2013With an average score of 3.40/5
  • 0With an average score of 2.90/5
  • 2014With an average score of 2.70/5

The grape varieties most used in the white wines of Winery Altos del Cuco.

  • Viognier

Discover the grape variety: Monastrell

Powerful, structured reds with an almost black inky hue, firm tannins and a dense palate, with intense aromas of ripe black fruits (blackberry, plum), candied cherry, garrigue, Mediterranean herbs, black pepper, leather, liquorice and animal notes. Fine ageing potential, high-alcohol solar wines. Star of Jumilla DO, Yecla DO, Bullas DO and Alicante DO in south-eastern Spain. Spanish synonym for Mediterranean mourvèdre, identity signature of sunny Spain.

Discover other wineries and winemakers neighboring the Winery Altos del Cuco

Planning a wine route in the of Jumilla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Altos del Cuco.

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.