The Winery Alas de Oro is one of the best wineries to follow in Jumilla.. It offers 5 wines for sale in of Jumilla to come and discover on site or to buy online.
Looking for the best Winery Alas de Oro wines in Jumilla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alas de Oro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alas de Oro wines with technical and enological descriptions.
How Winery Alas de Oro wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chickpeas spanish style, chicken with merguez and tomatoes or blanquette of veal in pickle sauce.
In the mouth the red wine of Winery Alas de Oro. is a powerful with a lot of tannins present in the mouth.
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
In the mouth of Jumilla is a powerful with a nice balance between acidity and tannins. We currently count 243 estates and châteaux in the of Jumilla, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Jumilla go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Jumilla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alas de Oro.
Seinoir noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Seinoir noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
