Bodegas Arraez - Miss Tela

Bodegas ArraezMiss Tela

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Miss Tela of Bodegas Arraez is a sweet wine from the region of Valence.
This wine generally goes well with spicy food and sweet desserts.

Details and technical informations about Bodegas Arraez's Miss Tela.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Tintilia

Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean herbs and balsamic notes. Good ageing potential. Star of the Molise Tintilia DOC, a regional ampelographic revival. Native Italian black variety from Molise, almost extinct and recently rediscovered.

Last vintages of this wine

Miss Tela - 0
In the top 100 of of Valence wines
Average rating: 3.61110.50

The best vintages of Miss Tela from Bodegas Arraez are 0

Informations about the Bodegas Arraez

The winery offers 58 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Bodegas Arraez.
It is in the top 30 of the best estates in the region
It is located in Valence

The Bodegas Arraez is one of of the world's great estates. It offers 77 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 45000 of of Spain wines
In the top 2500 of of Valence wines
In the top 25000 of sweet wines
In the top 650000 wines of the world

The wine region of Valence

Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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