
Bodegas ArraezConde San Juan Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Conde San Juan Tempranillo from the Bodegas Arraez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conde San Juan Tempranillo of Bodegas Arraez in the region of Valence is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Conde San Juan Tempranillo
Pairings that work perfectly with Conde San Juan Tempranillo
Original food and wine pairings with Conde San Juan Tempranillo
The Conde San Juan Tempranillo of Bodegas Arraez matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with cookéo, moussaka with spices or oxtail confit in red wine.
Details and technical informations about Bodegas Arraez's Conde San Juan Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Conde San Juan Tempranillo from Bodegas Arraez are 2014, 0, 2015
Informations about the Bodegas Arraez
The Bodegas Arraez is one of of the world's great estates. It offers 77 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.














