The best wines of Chablais
Discover the best wines of Chablais of Vaud as well as the best winemakers of Chablais and estates of Chablais to visit. Explore the popular grape varieties of Chablais and the best vintages to taste in this region.
Looking for a good wine of Chablais of Vaud among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Chablais. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Chablais with technical and enological descriptions.
Want to buy a red wine of Chablais cheap or sell a red wine of Chablais at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Chablais go well with generally quite well with dishes of beef, lamb or pork such as recipes of romazava (madagascar), leg with a spoon or seven o'clock leg or boeuf en daube.
A wine route planned in the region of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Chablais.
The wine region of Chablais is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Clos du Châtelard or the Domaine Henri Badoux produce mainly wines red, white and pink. The most planted grape varieties in the region of Chablais are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chablais often reveals types of flavors of citrus, apricot or tree fruit and sometimes also flavors of citrus fruit, red fruit or oak.
In the mouth of Chablais is a with a nice freshness. We currently count 48 estates and châteaux in the of Chablais, producing 103 different wines in conventional, organic and biodynamic agriculture. The wines of Chablais go well with generally quite well with dishes of beef, lamb or pork.
Want to buy a white wine of Chablais cheap or sell a white wine of Chablais at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Chablais go well with generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of the chicken with rice of the mother michèle, zarzuela mayonapo or potato and smoked salmon gratin.
On the nose the white wine of the region of Chablais. often reveals types of flavors of oak, non oak. In the mouth the white wine of the region of Chablais. is a with a nice freshness.
A wine route planned in the region of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Chablais.
Want to buy a sparkling wine of Chablais cheap or sell a sparkling wine of Chablais at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Chablais go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brazilian feijoada, sophie's tuna cake or summer tuna quiche.
On the nose the sparkling wine of the region of Chablais. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
A wine route planned in the region of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Chablais.
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
Want to buy a pink wine of Chablais cheap or sell a pink wine of Chablais at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Chablais go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, moroccan tagine with lamb and cardoons or japanese curry.
On the nose the pink wine of the region of Chablais. often reveals types of flavors of citrus, apricot or tree fruit and sometimes also flavors of citrus fruit, red fruit.
A wine route planned in the region of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Chablais.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sweet wine of Chablais cheap or sell a sweet wine of Chablais at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Chablais go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of savoyard matafans, osso-bucco with asian flavours, funambuline style or duck and peach brochettes.
In the mouth the sweet wine of the region of Chablais. is a mainly marked by the residual sugar.
A wine route planned in the region of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Chablais.
Large capacity barrel.