Winery Christian BroccardCornalin Coteaux De Sierre Vigneron Encaveur Ollon
Red wine
This wine generally goes well with
The Cornalin Coteaux De Sierre Vigneron Encaveur Ollon of the Winery Christian Broccard is in the top 70 of wines of Chablais.
Details and technical informations about Winery Christian Broccard's Cornalin Coteaux De Sierre Vigneron Encaveur Ollon.
Discover the grape variety: Madina
Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Cornalin Coteaux De Sierre Vigneron Encaveur Ollon from Winery Christian Broccard are 0
Informations about the Winery Christian Broccard
The Winery Christian Broccard is one of of the world's greatest estates. It offers 4 wines for sale in the of Chablais to come and discover on site or to buy online.
The wine region of Chablais
The wine region of Chablais is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Clos du Châtelard or the Domaine Henri Badoux produce mainly wines red, white and pink. The most planted grape varieties in the region of Chablais are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chablais often reveals types of flavors of citrus, apricot or tree fruit and sometimes also flavors of citrus fruit, red fruit or oak.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
