Winery Alain EmeryPointe de Rosé Eil-de-Perdrix Grand Cru
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Pointe de Rosé Eil-de-Perdrix Grand Cru
Pairings that work perfectly with Pointe de Rosé Eil-de-Perdrix Grand Cru
Original food and wine pairings with Pointe de Rosé Eil-de-Perdrix Grand Cru
The Pointe de Rosé Eil-de-Perdrix Grand Cru of Winery Alain Emery matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of milanese cutlets like in italy, roast pork with mustard and honey or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Alain Emery's Pointe de Rosé Eil-de-Perdrix Grand Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Alain Emery
The Winery Alain Emery is one of of the world's greatest estates. It offers 15 wines for sale in the of Aigle to come and discover on site or to buy online.
The wine region of Aigle
AOC Chablais vaudois (135 ha, Chasselas capital): Chasselas reigns exclusively in white — aromatic, elegant and powerful, aromas of white fruits, citrus, flowers and mineral touch, freshness and tension preserved. Steep south-facing slopes supported by dry stone walls, gravelly-schistous well-drained soils, generous sunshine, warm dry foehn influence, centuries-old terraces — among the finest Swiss Chasselas.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
