The Winery Pierre Latine is one of the largest wineries in the world. It offers 21 wines for sale in of Chablais to come and discover on site or to buy online.
Looking for the best Winery Pierre Latine wines in Chablais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Latine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Latine wines with technical and enological descriptions.
How Winery Pierre Latine wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, osso bucco of veal or my grandmother's rabbit stew.
In the mouth the red wine of Winery Pierre Latine. is a powerful with a nice freshness.
The wine region of Chablais is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Clos du Châtelard or the Domaine Henri Badoux produce mainly wines red, white and pink. The most planted grape varieties in the region of Chablais are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chablais often reveals types of flavors of citrus, apricot or tree fruit and sometimes also flavors of citrus fruit, red fruit or oak.
In the mouth of Chablais is a with a nice freshness. We currently count 48 estates and châteaux in the of Chablais, producing 103 different wines in conventional, organic and biodynamic agriculture. The wines of Chablais go well with generally quite well with dishes of beef, lamb or pork.
How Winery Pierre Latine wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of turkey escalope with cream and shallots, grilled swordfish slice with herbs or typical quebec poutine.
On the nose the white wine of Winery Pierre Latine. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Pierre Latine. is a with a nice freshness.
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
How Winery Pierre Latine wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail confit in red wine, leg or shoulder of lamb with honey and thyme or tripe in the style of caen.
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
Planning a wine route in the of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Latine.
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
