
Winery Pierre LatineLa Réserve du Fairmont le Montreux Palace
This wine generally goes well with
The La Réserve du Fairmont le Montreux Palace of the Winery Pierre Latine is in the top 50 of wines of Montreux.

Details and technical informations about Winery Pierre Latine's La Réserve du Fairmont le Montreux Palace.
Discover the grape variety: Fetească regală
Lively, aromatic whites to drink young, with a pale golden robe and an airy palate, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), green apple and fresh herbal notes. Also as sparkling and sweet wines. One of the most planted varieties in Romania, producing accessible dry and medium-dry wines across all regions. Romanian white variety obtained in 1920 at Daneș (fetească albă × grasă de Cotnari).
Last vintages of this wine
The best vintages of La Réserve du Fairmont le Montreux Palace from Winery Pierre Latine are 2017, 0
Informations about the Winery Pierre Latine
The Winery Pierre Latine is one of of the world's greatest estates. It offers 17 wines for sale in the of Montreux to come and discover on site or to buy online.
The wine region of Montreux
Vaudois AOC at the eastern tip of UNESCO Lavaux (between Vevey and Montreux), glacial moraine soils with clay, limestone and minerals, triple sun from lake, sky and dry-stone walls, temperate lacustrine climate. Chasselas is the signature white — fine aromatics and firm minerality with fresh stone fruit and floral notes. Pinot Noir and Gamay complement in reds. Ancestral terraced vineyards.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.












