The best wines of Montreux

Discover the best wines of Montreux of Vaud as well as the best winemakers of Montreux and estates of Montreux to visit. Explore the popular grape varieties of Montreux and the best vintages to taste in this region.

Top wines of Montreux by region

Looking for a good wine of Montreux of Vaud among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Montreux. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Montreux with technical and enological descriptions.

Great red wines of Montreux

See the top 100 best red wines of Montreux

Want to buy a red wine of Montreux cheap or sell a red wine of Montreux at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Montreux

Red wines from the region of Montreux go well with generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of thai beef curry, couscous chicken and merguez or buckwheat cake à la bretonne.

Organoleptic analysis of red wine of Montreux

On the nose the red wine of the region of Montreux. often reveals types of flavors of spices, red fruit or black fruit. In the mouth the red wine of the region of Montreux. is a with a nice freshness.

The best vintages in red wine of Montreux

  • 2018With an average score of 4.40/5
  • 2017With an average score of 4.40/5
  • 2016With an average score of 4.10/5
  • 0With an average score of 3.69/5
  • 2012With an average score of 3.08/5
  • 2013With an average score of 2.90/5

The most used grape varieties in red wine of Montreux

  • Pinot Noir
  • Garanoir
  • Merlot
  • Gamay
  • Malbec
  • Gamaret

The best wineries and winemakers for red wine of Montreux

A wine route planned in the region of Montreux? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Montreux.

Discovering the wine region of Montreux

Vaudois AOC at the eastern tip of UNESCO Lavaux (between Vevey and Montreux), glacial moraine soils with clay, limestone and minerals, triple sun from lake, sky and dry-stone walls, temperate lacustrine climate. Chasselas is the signature white — fine aromatics and firm minerality with fresh stone fruit and floral notes. Pinot Noir and Gamay complement in reds. Ancestral terraced vineyards.

Great white wines of Montreux

See the top 100 best white wines of Montreux

Want to buy a white wine of Montreux cheap or sell a white wine of Montreux at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Montreux

White wines from the region of Montreux go well with generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of quiche with bacon and gruyère cheese, sublime fish and shrimp colombo or tartiflette with smoked salmon.

Organoleptic analysis of white wine of Montreux

In the mouth the white wine of the region of Montreux. is a with a nice freshness.

The best vintages in white wine of Montreux

  • 2015With an average score of 3.80/5
  • 0With an average score of 3.68/5
  • 2017With an average score of 3.66/5
  • 2018With an average score of 3.45/5

The most used grape varieties in white wine of Montreux

  • Chasselas
  • Pinot Gris
  • Doral

The best wineries and winemakers for white wine of Montreux

A wine route planned in the region of Montreux? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Montreux.

Discover the grape variety: Malbec

Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.