
Winery Martial NeyroudDomaine des Châbles Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Domaine des Châbles Pinot Noir from the Winery Martial Neyroud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine des Châbles Pinot Noir of Winery Martial Neyroud in the region of Vaud is a with a nice freshness.
Food and wine pairings with Domaine des Châbles Pinot Noir
Pairings that work perfectly with Domaine des Châbles Pinot Noir
Original food and wine pairings with Domaine des Châbles Pinot Noir
The Domaine des Châbles Pinot Noir of Winery Martial Neyroud matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish (anglerfish) à la sétoise, lisbon veal sauté or saddle of venison with fresh cream.
Details and technical informations about Winery Martial Neyroud's Domaine des Châbles Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Domaine des Châbles Pinot Noir from Winery Martial Neyroud are 0
Informations about the Winery Martial Neyroud
The Winery Martial Neyroud is one of of the world's great estates. It offers 19 wines for sale in the of Montreux to come and discover on site or to buy online.
The wine region of Montreux
Vaudois AOC at the eastern tip of UNESCO Lavaux (between Vevey and Montreux), glacial moraine soils with clay, limestone and minerals, triple sun from lake, sky and dry-stone walls, temperate lacustrine climate. Chasselas is the signature white — fine aromatics and firm minerality with fresh stone fruit and floral notes. Pinot Noir and Gamay complement in reds. Ancestral terraced vineyards.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.













