The Winery Clos du Châtelard is one of the largest wineries in the world. It offers 18 wines for sale in of Chablais to come and discover on site or to buy online.
Looking for the best Winery Clos du Châtelard wines in Chablais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos du Châtelard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos du Châtelard wines with technical and enological descriptions.
How Winery Clos du Châtelard wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of bami, sea sauerkraut with white wine or pela savoyarde.
On the nose the white wine of Winery Clos du Châtelard. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Clos du Châtelard. is a with a nice freshness.
The wine region of Chablais is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Clos du Châtelard or the Domaine Henri Badoux produce mainly wines red, white and pink. The most planted grape varieties in the region of Chablais are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chablais often reveals types of flavors of citrus, apricot or tree fruit and sometimes also flavors of citrus fruit, red fruit or oak.
In the mouth of Chablais is a with a nice freshness. We currently count 48 estates and châteaux in the of Chablais, producing 103 different wines in conventional, organic and biodynamic agriculture. The wines of Chablais go well with generally quite well with dishes of beef, lamb or pork.
How Winery Clos du Châtelard wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of barbecued prime rib with coarse salt, ramadan berber soup (harira) or tartiflette (from a real savoyard).
On the nose the red wine of Winery Clos du Châtelard. often reveals types of flavors of non oak, oak. In the mouth the red wine of Winery Clos du Châtelard. is a with a nice freshness.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Clos du Châtelard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of oven-baked sausage, light tuna-tomato quiche (without cream) or shrimp risotto with curry.
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
Planning a wine route in the of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos du Châtelard.
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
