The Winery Veillon au Cloitre is one of the largest wineries in the world. It offers 9 wines for sale in of Aigle to come and discover on site or to buy online.
Looking for the best Winery Veillon au Cloitre wines in Aigle among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Veillon au Cloitre wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Veillon au Cloitre wines with technical and enological descriptions.
How Winery Veillon au Cloitre wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of coconut chicken and curry, haddock with potatoes or savoyard potato gratin.
In the mouth the white wine of Winery Veillon au Cloitre. is a with a nice freshness.
The wine region of Aigle is located in the region of Chablais of Vaud of Switzerland. Wineries and vineyards like the Domaine Henri Badoux or the Domaine L'Abeille produce mainly wines red, white and sweet. The most planted grape varieties in the region of Aigle are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Aigle often reveals types of flavors of cherry, microbio or citrus fruit and sometimes also flavors of vegetal, black fruit or red fruit.
In the mouth of Aigle is a with a nice freshness. We currently count 36 estates and châteaux in the of Aigle, producing 98 different wines in conventional, organic and biodynamic agriculture. The wines of Aigle go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Veillon au Cloitre wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of flemish beer stew, pan-fried carrots or paella valenciana (without seafood).
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
How Winery Veillon au Cloitre wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef tagine with prunes and almonds, white wine fondue or oven roasted rabbit that cooks itself!.
A light, easy-drinking wine with an immediate and fresh fruitiness.
Planning a wine route in the of Aigle? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Veillon au Cloitre.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
