Looking for a good wine of Walker Bay of Western Cape among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Walker Bay. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Walker Bay with technical and enological descriptions.
Want to buy a red wine of Walker Bay cheap or sell a red wine of Walker Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Walker Bay go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef and cheese yakitori, veal colombo or duck legs with honey.
On the nose the red wine of the region of Walker Bay. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of the region of Walker Bay. is a powerful with a nice freshness.
A wine route planned in the region of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Walker Bay.
The wine region of Walker Bay is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Bouchard Finlayson or the Domaine Creation produce mainly wines red, white and pink. The most planted grape varieties in the region of Walker Bay are Chardonnay, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Walker Bay often reveals types of flavors of raspberry, mocha or mango and sometimes also flavors of guava, passion fruit or grass.
In the mouth of Walker Bay is a powerful with a nice freshness. We currently count 45 estates and châteaux in the of Walker Bay, producing 208 different wines in conventional, organic and biodynamic agriculture. The wines of Walker Bay go well with generally quite well with dishes of beef, veal or game (deer, venison).
Want to buy a white wine of Walker Bay cheap or sell a white wine of Walker Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Walker Bay go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gloom and doom, smoked salmon burger - chive cream or goat cheese and bacon quiche.
On the nose the white wine of the region of Walker Bay. often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of the region of Walker Bay. is a powerful with a nice freshness.
A wine route planned in the region of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Walker Bay.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Want to buy a sparkling wine of Walker Bay cheap or sell a sparkling wine of Walker Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Walker Bay go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of ardéchoise fly, oven-baked sausage or duck breast in foil (barbecue).
On the nose the sparkling wine of the region of Walker Bay. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or red fruit.
A wine route planned in the region of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Walker Bay.
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
Want to buy a pink wine of Walker Bay cheap or sell a pink wine of Walker Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Walker Bay go well with generally quite well with dishes of game (deer, venison), poultry or beef such as recipes of rabbit with cider and prunes, cauliflower croque-monsieur or beef with dark beer.
On the nose the pink wine of the region of Walker Bay. often reveals types of flavors of red fruit, tree fruit or tropical fruit and sometimes also flavors of microbio, citrus fruit or floral.
A wine route planned in the region of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Walker Bay.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Want to buy a sweet wine of Walker Bay cheap or sell a sweet wine of Walker Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Walker Bay go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of stuffed squid, fish with madras curry and coconut milk or the coughing cat's apple crumble.
On the nose the sweet wine of the region of Walker Bay. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
A wine route planned in the region of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Walker Bay.
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
Want to buy a natural-sweet wine of Walker Bay cheap or sell a natural-sweet wine of Walker Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Walker Bay go well with generally quite well with dishes of game (deer, venison) or poultry such as recipes of rabbit in foil or kefta.
On the nose the natural sweet wine of the region of Walker Bay. often reveals types of flavors of dried fruit, non oak or earth and sometimes also flavors of microbio, oak or black fruit.
A wine route planned in the region of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Walker Bay.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
