The Winery Walker Bay is one of the best wineries to follow in Walker Bay.. It offers 15 wines for sale in of Walker Bay to come and discover on site or to buy online.
Looking for the best Winery Walker Bay wines in Walker Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Walker Bay wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Walker Bay wines with technical and enological descriptions.
How Winery Walker Bay wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sauté of lamb with curry, leg of lamb in butterfly (barbecue) or the garbure.
On the nose the red wine of Winery Walker Bay. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of spices, black fruit or tropical fruit. In the mouth the red wine of Winery Walker Bay. is a powerful with a nice balance between acidity and tannins.
Cool-climate district of Cape Overberg (South Africa, ~1h from Cape Town): signature Pinot Noir red king in Burgundian style — elegant with hallmark notes of cherry, raspberry, spice and mineral touch, exuberant acidity and fruit concentration preserved by the Benguela Antarctic current. Racy Chardonnay white king — crisp with white flowers, citrus, butter and minerality. Flinty Sauvignon Blanc in support. Hemel-en-Aarde flagship, sandstone-schist-granite.
How Winery Walker Bay wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallop mousse, cream and tuna quiche or cannelloni with goat cheese and chicken eggplant.
On the nose the white wine of Winery Walker Bay. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Walker Bay. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Walker Bay wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oven-baked veal cutlets, stuffed eggplant (with vegetables or mixed) or prime rib with chervil butter.
On the nose the pink wine of Winery Walker Bay. often reveals types of flavors of red fruit.
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
Planning a wine route in the of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Walker Bay.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
