The Winery Barton of Walker Bay of Western Cape

The Winery Barton is one of the best wineries to follow in Walker Bay.. It offers 11 wines for sale in of Walker Bay to come and discover on site or to buy online.
Looking for the best Winery Barton wines in Walker Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Barton wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Barton wines with technical and enological descriptions.
How Winery Barton wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, lamb tagine with dried fruits and herbs or duck with olives.
On the nose the red wine of Winery Barton. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Barton. is a powerful with a nice balance between acidity and tannins.
The wine region of Walker Bay is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Bouchard Finlayson or the Domaine Creation produce mainly wines red, white and pink. The most planted grape varieties in the region of Walker Bay are Chardonnay, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Walker Bay often reveals types of flavors of raspberry, mocha or mango and sometimes also flavors of guava, passion fruit or grass.
In the mouth of Walker Bay is a powerful with a nice freshness. We currently count 45 estates and châteaux in the of Walker Bay, producing 208 different wines in conventional, organic and biodynamic agriculture. The wines of Walker Bay go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Barton wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of spaghetti with shrimp and cream, grilled pork ribs with barbecue sauce or seafood gratin, quick and tasty!.
On the nose the white wine of Winery Barton. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Barton. is a with a nice freshness.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Barton wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of gizzards in sauce, chicken in red wine or rabbit with cider and prunes.
On the nose the pink wine of Winery Barton. often reveals types of flavors of red fruit.
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
Planning a wine route in the of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Barton.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.