The Winery Stanford Hills is one of the world's great estates. It offers 11 wines for sale in of Walker Bay to come and discover on site or to buy online.
Looking for the best Winery Stanford Hills wines in Walker Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stanford Hills wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stanford Hills wines with technical and enological descriptions.
How Winery Stanford Hills wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of burger roll, roast duck breast stuffed with porcini mushrooms and chanterelles or chicken risotto with curry.
On the nose the red wine of Winery Stanford Hills. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Stanford Hills. is a powerful with a nice balance between acidity and tannins.
The wine region of Walker Bay is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Bouchard Finlayson or the Domaine Creation produce mainly wines red, white and pink. The most planted grape varieties in the region of Walker Bay are Chardonnay, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Walker Bay often reveals types of flavors of raspberry, mocha or mango and sometimes also flavors of guava, passion fruit or grass.
In the mouth of Walker Bay is a powerful with a nice freshness. We currently count 45 estates and châteaux in the of Walker Bay, producing 208 different wines in conventional, organic and biodynamic agriculture. The wines of Walker Bay go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Stanford Hills wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese omelette, baked cod portuguese style or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Stanford Hills. often reveals types of flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Stanford Hills. is a with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Stanford Hills wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of homemade italian lasagna, chaouia lamb or macaroonade from sète.
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
Planning a wine route in the of Walker Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stanford Hills.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
