Winery CreationSyrah - Grenache
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah - Grenache of the Winery Creation is in the top 30 of wines of Walker Bay.
Wine flavors and olphactive analysis
On the nose the Syrah - Grenache of Winery Creation in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Syrah - Grenache
Pairings that work perfectly with Syrah - Grenache
Original food and wine pairings with Syrah - Grenache
The Syrah - Grenache of Winery Creation matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fresh sausage, lamb fillet with monbazillac or red wine fondue.
Details and technical informations about Winery Creation's Syrah - Grenache.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Syrah - Grenache from Winery Creation are 2009, 2011, 2015, 2013 and 2012.
Informations about the Winery Creation
The Winery Creation is one of of the world's greatest estates. It offers 43 wines for sale in the of Walker Bay to come and discover on site or to buy online.
The wine region of Walker Bay
The wine region of Walker Bay is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Bouchard Finlayson or the Domaine Creation produce mainly wines red, white and pink. The most planted grape varieties in the region of Walker Bay are Chardonnay, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Walker Bay often reveals types of flavors of raspberry, mocha or mango and sometimes also flavors of guava, passion fruit or grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
