The best wines of Vipava
Discover the best wines of Vipava of Primorje as well as the best winemakers of Vipava and estates of Vipava to visit. Explore the popular grape varieties of Vipava and the best vintages to taste in this region.
Looking for a good wine of Vipava of Primorje among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Vipava. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Vipava with technical and enological descriptions.
Want to buy a red wine of Vipava cheap or sell a red wine of Vipava at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Vipava go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, tanjia (lamb shoulder confit) or duck legs with honey and orange.
On the nose the red wine of the region of Vipava. often reveals types of flavors of cherry, oak or floral and sometimes also flavors of microbio, dried fruit or vegetal.
A wine route planned in the region of Vipava? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Vipava.
The wine region of Vipava is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Fornazarič or the Domaine Batič produce mainly wines white, red and pink. The most planted grape varieties in the region of Vipava are Merlot, Cabernet-Sauvignon and Ribolla gialla, they are then used in wines in blends or as a single variety. On the nose of Vipava often reveals types of flavors of peach, straw or apricot and sometimes also flavors of lemon, pear or white peach.
We currently count 62 estates and châteaux in the of Vipava, producing 303 different wines in conventional, organic and biodynamic agriculture. The wines of Vipava go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Vipava cheap or sell a white wine of Vipava at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Vipava go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of savoyard crozet gratin, cod "bacalhau a gomes de sa or pizza mascarpone tomato ham comté.
On the nose the white wine of the region of Vipava. often reveals types of flavors of pineapple, tree fruit or straw and sometimes also flavors of oil, non oak or earth.
A wine route planned in the region of Vipava? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Vipava.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Want to buy a sparkling wine of Vipava cheap or sell a sparkling wine of Vipava at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Vipava go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of oven roasted rabbit that cooks itself!, congolese pondu or chinese noodles with shrimp.
On the nose the sparkling wine of the region of Vipava. often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of citrus fruit.
A wine route planned in the region of Vipava? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Vipava.
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
Want to buy a pink wine of Vipava cheap or sell a pink wine of Vipava at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Vipava go well with generally quite well with dishes of beef, lamb or pork such as recipes of beef and spice stuffed peppers, rolled lamb shoulder with herbs or eggs in meurette.
On the nose the pink wine of the region of Vipava. often reveals types of flavors of strawberries, raspberry or orange and sometimes also flavors of microbio, tree fruit or citrus fruit.
A wine route planned in the region of Vipava? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Vipava.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sweet wine of Vipava cheap or sell a sweet wine of Vipava at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Vipava go well with generally quite well with dishes such as recipes .
On the nose the sweet wine of the region of Vipava. often reveals types of flavors of non oak, oak.
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...