The Winery Bizjak of Vipava of Primorje

The Winery Bizjak is one of the best wineries to follow in Vipava.. It offers 6 wines for sale in of Vipava to come and discover on site or to buy online.
Looking for the best Winery Bizjak wines in Vipava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bizjak wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bizjak wines with technical and enological descriptions.
How Winery Bizjak wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of quick meatloaf, merguez with lentils or traditional lamb couscous (from algeria).
On the nose the red wine of Winery Bizjak. often reveals types of flavors of black fruit.
The wine region of Vipava is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Fornazarič or the Domaine Batič produce mainly wines white, red and pink. The most planted grape varieties in the region of Vipava are Merlot, Cabernet-Sauvignon and Ribolla gialla, they are then used in wines in blends or as a single variety. On the nose of Vipava often reveals types of flavors of peach, straw or apricot and sometimes also flavors of lemon, pear or white peach.
We currently count 62 estates and châteaux in the of Vipava, producing 303 different wines in conventional, organic and biodynamic agriculture. The wines of Vipava go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Bizjak wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of suckling pig leg in the oven, tomato pie without tomato... or quiche without eggs.
On the nose the white wine of Winery Bizjak. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Vipava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bizjak.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).