The Winery Stokelj is one of the best wineries to follow in Vipava.. It offers 12 wines for sale in of Vipava to come and discover on site or to buy online.
Looking for the best Winery Stokelj wines in Vipava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stokelj wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stokelj wines with technical and enological descriptions.
How Winery Stokelj wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, chinchards with white wine and grapes or goat cheese and bacon quiche.
On the nose the white wine of Winery Stokelj. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Western Slovenian valley between Julian Alps and Adriatic, mild climate and marl soils (>2,300 ha). Mostly elegant whites with persistent bouquet. Signature Rebula (Ribolla Gialla) with notes of pear, citrus, white flowers, fresh almond and a saline mineral touch, taut palate. Also lively Sauvignon Blanc, ample Chardonnay, floral Malvasia.
Rare natives preserved: Zelen, Pinela, Vitovska, sweet Pikolit. Round Merlot, lively Barbera reds. Renewal.
How Winery Stokelj wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of alsatian bäckeoffe, fricadella or rabbit with homemade mustard.
On the nose the red wine of Winery Stokelj. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
How Winery Stokelj wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of ramen burger or duck breast with pepper sauce.
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
Planning a wine route in the of Vipava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stokelj.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
