The Winery Renato Buganza is one of the best wineries to follow in Barbera d'Alba.. It offers 26 wines for sale in of Barbera d'Alba to come and discover on site or to buy online.
Looking for the best Winery Renato Buganza wines in Barbera d'Alba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Renato Buganza wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Renato Buganza wines with technical and enological descriptions.
How Winery Renato Buganza wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with porcini mushrooms, delicious veal stew or savoyard pizza (cream base).
On the nose the red wine of Winery Renato Buganza. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, dried fruit. In the mouth the red wine of Winery Renato Buganza. is a powerful with a nice balance between acidity and tannins.
Premium Piedmontese Barbera around Alba (heart of the Langhe). Fleshier, more concentrated reds than neighbouring Asti, with signature notes of ripe black cherry, candied plum, violet and sweet spices, characteristic fresh acidity and round tannins. Frequent barrel ageing (chocolate, vanilla). Generous palate, accessible young, age-worthy Superiore versions.
Clay-limestone soils shared with Barolo and Barbaresco. Ideal companion to ragù pasta and truffles.
How Winery Renato Buganza wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with shrimp, scallops with saffron or pancake cake with mountain filling.
In the mouth the white wine of Winery Renato Buganza. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Barbera d'Alba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Renato Buganza.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
