
Winery Renato BuganzaBarbera d'Alba Vijà
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d'Alba Vijà from the Winery Renato Buganza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Alba Vijà of Winery Renato Buganza in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Barbera d'Alba Vijà
Pairings that work perfectly with Barbera d'Alba Vijà
Original food and wine pairings with Barbera d'Alba Vijà
The Barbera d'Alba Vijà of Winery Renato Buganza matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta gratin milanese style, cocotte chicken roulades or quiche lorraine.
Details and technical informations about Winery Renato Buganza's Barbera d'Alba Vijà.
Discover the grape variety: Khikhvi
A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.
Last vintages of this wine
The best vintages of Barbera d'Alba Vijà from Winery Renato Buganza are 0
Informations about the Winery Renato Buganza
The Winery Renato Buganza is one of of the world's great estates. It offers 23 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.














