The Winery Cascina Ca' Rossa of Barbera d'Alba of Piedmont

The Winery Cascina Ca' Rossa is one of the best wineries to follow in Barbera d'Alba.. It offers 18 wines for sale in of Barbera d'Alba to come and discover on site or to buy online.
Looking for the best Winery Cascina Ca' Rossa wines in Barbera d'Alba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cascina Ca' Rossa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cascina Ca' Rossa wines with technical and enological descriptions.
How Winery Cascina Ca' Rossa wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pistou soup complete, roasted stuffed goose with mushroom sauce or beef bourguignon with cookéo.
On the nose the red wine of Winery Cascina Ca' Rossa. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Cascina Ca' Rossa. is a powerful with a nice balance between acidity and tannins.
Premium Piedmontese Barbera around Alba (heart of the Langhe). Fleshier, more concentrated reds than neighbouring Asti, with signature notes of ripe black cherry, candied plum, violet and sweet spices, characteristic fresh acidity and round tannins. Frequent barrel ageing (chocolate, vanilla). Generous palate, accessible young, age-worthy Superiore versions.
Clay-limestone soils shared with Barolo and Barbaresco. Ideal companion to ragù pasta and truffles.
How Winery Cascina Ca' Rossa wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with spinach cream, american style lobster tails, great chef style or crozets carbonara with beaufort cheese au gratin.
On the nose the white wine of Winery Cascina Ca' Rossa. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit. In the mouth the white wine of Winery Cascina Ca' Rossa. is a powerful with a nice freshness.
Sweet, lightly sparkling reds with a clear ruby robe, a light and refreshing palate (low alcohol, ~5.5%), with intense, refined aromas of rose, wild strawberry, raspberry, geranium, fresh grape and airy muscat. Sweetness balanced by fine bubbles. Absolute star of Brachetto d'Acqui DOCG in Piedmont (Asti and Alessandria provinces), a festive wine served with red fruit desserts. Autochthonous aromatic Piedmontese variety, related to Muscat Blanc à Petits Grains.
How Winery Cascina Ca' Rossa wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast monkfish with bacon, lamb chops à la champvallon or bocconcini (veal rolls with ham and comté).
Brown colour with red and yellow reflections characteristic of evolved wines.
Planning a wine route in the of Barbera d'Alba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cascina Ca' Rossa.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.